6762 rte du Col de la Croix Fry - MANIGOD (74)
33 (0)4 50 44 90 29
6762 rte du Col de la Croix Fry - MANIGOD (74)
33 (0)4 50 44 90 29
Col de la Croix Fry - MANIGOD (74) - 33 (0)4 50 44 90 29
// Our evening formulas
"Every evening, our Chef Emmanuel PESSEY offers a refined refined menu a gourmet break in 4 or 5 steps...
Unless you're tempted by a Savoyard savoyard speciality or a gourmet plank to share (or not!)"
Menu du Soir
Tuesday, February 4, 2025
Input
Fresh salmon tartar smoked by us
shrimp in potato sauce
Dish
Braised ham
bacon infusion sauce
Creamy polenta
assorted vegetables
Dessert
Crème brulée
with vanilla
Evening menu
35 €
6 € with cheese archor
Menu du Soir
Saturday, January 11, 2025
Input
Duck trilogy,
terrine with figs and dried fruit,
Semi-cooked foie gras and smoked duck breast,
toasted farmhouse bread
Dish
Fillet of sea bream cooked on its skin
Carnaroli and porcini risotto
Mushroom emulsion sauce
Dessert
Royal bar
chocolate
Evening menu
35 €
6 € with cheese archor
Savoyard specialities
*Minimum 2 people per dish
Savoyard fondue*
(200 g of cheese) 23 €/pers
(300 g cheese) 27 €/pers
Bolet fondue*
(200 g cheese) 25 €/pers
(300 g cheese) 29 €/pers
Accompanied by charcuterie and salad 5,00 €/pers
Farmhouse Reblochon Tartiflette 25 €/pers
with cold meats and salad
The green casein tablet means that this is a farmhouse Reblochon whose quality
is guaranteed by the Union syndicale des Producteurs de Reblochon fermier (UPRF)
Raclette Manigodine*
(200g of cheese) 27 €/pers
served with cold cuts, potatoes and salad
Served as a "mountain" dish for up to 4 people
Farmhouse raclette from Ferme du Crêt, Vincent & Xavier FILLION
Fondue Bourguignonne*
(300 g beef) 30 €/pers
(400 g of beef) 32 €/pers
Pierrade*
finely cut beef and poultry
(300 g meat) 30 €/pers
(400 g meat) 32 €/pers
Accompanied by French fries and salad
★★★★
Grilled Reblochonnade 30 €/pers
served with cold cuts, potatoes and salad
only in multiples of 2
Côté Brasserie
Our boards to share :
La Planche " Gourmande " €26.00
100 g of Foie Gras, Magret from our smokehouse, fig chutney and toasted bread
La Planche du " Randonneur " € 22.00
Smoked ham, Turin rosette, Mont Lyonnais herb sausage
Chapelet with walnuts, country terrine, Savoy cheeses and
roasted potatoes with Guérande salt and fresh thyme
Our dishes :
La belle salade " Montagnarde " €18.00
Hard-boiled egg, Savoy ham, grilled bacon, croutons and diced cheese
Vegetarian" hot plate €22.00
reblochon cromesquis, saladine, assorted seasonal vegetables
Plate "Col de La Croix Fry" €16.50
Charcuterie, salad and Savoy cheeses
3 Formulas for the "p'tits Montagnards".
under 12 years - Le Plat 1 scoop of ice cream
"La Rebloch'Kid" €15
Small tartiflette with charcuterie
★★★★
Le plat du jour " Kid " 13 € (daily special)
A new dish every day! Child-friendly portions
★★★★
Le Classique " 12 € (Classic )
Sliced white ham with French fries
★★★★
HÔTEL RESTAURANT Les Sapins Wellness & Gourmet
6762 rte du Col de la Croix Fry - 74230 MANIGOD
33 (0)4 50 44 90 29 ►►► Contact mail
